Ziyafet Modern Turkish Cuisine

Janani V4 months ago

★★★★★

This was our second visit to Ziyafet and the food was consistently amazing! We got two of the mixed platters for 4 and the grilled meats were well-seasoned and full of flavour. We also tried their pide during our last visit and it was great! Our server was really welcoming and brought out complimentary meze, tea and dessert (the trilece was absolutely delicious btw!) which was a nice surprise. Definitely looking forward to our next visit :)

Ryan Nguyen4 months ago

★★★★★

We randomly saw this restaurant as we were driving home and sporadically decided to give it a try and was not disappointed! Had the pleasure of enjoying Turkish cuisine with a warm inviting environment. We were served by Manolya who was very professional, kind and informative as this was our first time and gave excellent recommendations on experiencing the culture. We were served a light appetizer with bread (very flavorful) and ordered the Iskender, Hunkar Benendl and Lahmacun (amazing). Rich in flavor and everything was delicious. They also have live performances around 9pm which was very nice. 10/10. Will be coming back again for breakfast!

Schelling Yeh3 months ago

★★★★★

Visited this place for Mothers Day with the extended family. Was never there but wanted to try a different restaurant. We tried to go later in the evening as there was supposed to be live music, but it was filly booked. The parking lot was also a pain because the Mandarin was packed. The food was amazing. Especially the bread and dips. I was especially impressed with the platter and the lamb chops. I wasn't a huge fan of the beef liver but that would apply to any restaurant. Overall, would definitely go back again.

Nya FCV5 months ago

★★★★★

This place opened almost a year ago and as a first time customer it was a positive and enjoyable experience. Sigara Boregi/Spring Roll Karisik Pide Adana Kebab Beyti Prior to our orders we were welcomed with in-house fresh bread with sampler dips. The pancar ezme is my fave - roasted beetroot cream with herbs and olive oil. The spring roll is so crispy, cheesy but light. For our mains, the mixed pide is packed with different flavours and is perfect for sharing. Adana Kebab and Beyti stands out for me. The adana has a slightly smoky, mild spice on it and very juicy (its so, so good! ), while the Beyti was served on bed of yogurt and tomato sauce was so flavourful. You can tell all the ingredients of the food are so fresh. The friendly service from the staff makes it more welcoming for us. Zilan was very attentive and Manolya was very nice giving details of our orders. Beautiful designed interior, nice plates and lovely cutleries stood out that adds positivity to our overall experience. Friday and saturday nights is their live music nights have to come back and see that one! Situated in Dufferin and Finch area its just right beside Mandarin Restaurant.

Imran Ahmed3 months ago

★★★★★

We were at Ziyafet on a week night to celebrate my son’s birthday, place is tastefully decorated, food is legit and great with good portion sizes, food reminded us of the food we sampled during our Turkey visit. Service was amazing, especially our server Manolya ensure we feel comfortable and well taken care. When she came to know we are celebrating birthday, she brought a complimentary small cake for my son, amazing jester! Overall five stars.