Turkish Shashlik Kebab

Mahira S Rahman10 months ago

★★★★★

The food was great! As we went as a family of 8, our family platter came within 10-15 minutes which is not bad especially because we order other stuff on the side. The servants all were very kind. I’d recommend to call them to make a reservation for a table especially if you’re going in a bigger group (more than 2/4 people)

Alaleh - FoodyTO8 months ago

★★★★★

We visited here on a weekday for lunch and ordered “Baba Ganoush with freshly baked bread”, “Lamb Shish” and “Mix Doner Platter”. I loved how the doner meat was lean and cooked to perfection; flavouful without being greasy. The Lamb Shish was tender and nicely marinated. Hummus and Baba Ganoush are made fresh in-house. Our bread came out half burnt and when the chef found out about it, he served us a new one at no extra charge. The restaurant itself is spacious and comfortable, with a semi-private area downstairs that’s great for events or gatherings. The staff were warm and welcoming, and parking was easy with several spots available right out front.

Hafssah7 months ago

★★★★★

Not sure if the owners have changed because last time I went they were Turkish and the food was decent. But this time the döner sandwich was uneatable. The bread was burnt, the garlic sauce was made of old garlic and for some reason it smelt like fish. This is my third attempt to finishing it. I had to cut it in half because the other half was burnt black. Also the chicken didn't really taste fresh so idk what's going on there.....

Shabnam Khan10 months ago

★★★★★

We are a very regular and loyal customer of Turkish shashlik and every time we go there the food is amazing ,served with utmost love and care. We got our guest too to Dine from USA and they were super impressed with the quality of the food and the hospitality provided by the Owner. This was the very First time our Guests trying the Turkish food and iam sure it has left an unforgettable moment in their memories. Excellent place to dine with the family in a very friendly and feel at home atmosphere 👌 👍.

rari k10 months ago

★★★★★

First of all, maybe I’m coming from a protective place, but my family and I have been coming to Turkish Shashlik Kabob for over four years now. We started visiting when the previous owners were running it, and we’ve stayed loyal even after the new owners took over about a year or two ago. That alone says a lot. What keeps bringing us back isn’t just the food, which is genuinely some of the best Turkish food you’ll ever have. It’s the way this place makes you feel. The food is always hot, fresh, and seasoned to perfection. Every dish is made with care. The sizzling lokum is an absolute must. It melts in your mouth. The mixed platter gives you a little bit of everything, perfect for sharing, and the mixed pide is loaded with flavor. This place delivers every single time. But what truly sets this restaurant apart is the heart behind it. The owner always takes the time to speak with his guests. He is humble, respectful, and makes you feel like you matter. You can tell he cares about more than just business. There is a whole family working together behind the scenes, pouring their love and dedication into everything. It’s rare to find a restaurant where you feel so at home and so taken care of. We even brought guests from New York here earlier and they were blown away. The hospitality was above and beyond, and the food left them speechless. It’s more than just a place to eat. It’s an experience you want to come back to, over and over again. When I see one-star reviews on here, I feel the need to speak up. Many of them are fake, posted by the same individual using multiple accounts during a time when the restaurant was running a generous buy-one-get-one promotion. We were there too during that promotion. It was packed. It was busy. But the staff still went out of their way to be kind, fast, and respectful. The food was still amazing. The value we received for the price was unmatched. To that person leaving false reviews, I hope you reflect. God knows the truth. To anyone reading this and thinking of visiting, I’m not related to the owners. I don’t have a personal relationship with them. I’m just a loyal customer who has consistently received excellent service, delicious food, and warm, welcoming energy every time I’ve walked in. I’ve seen them treat every single customer with kindness and respect. This is a true family-owned gem filled with love, hard work, and soul. It deserves all the praise in the world. If you’re thinking about dining here, don’t hesitate. You’ll leave full, happy, and already planning your next visit.